I ate a lot of pecan pie to make this post. A lot. I am not ok after that.
Sidenote- I realize that I have a "weird mouth" when I eat. It's a combination of my highly elastic skin and a strange Aspie thing where when I was a kid I was told not to eat with my mouth open and I took that to mean, "NEVER EVER OPEN YOUR MOUTH EXCEPT TO PUT NEW FOOD IN." So my whole life I got weird looks/giggles in school cafeterias and never understood why. Then one day when I was 33 I made a silly Star Trek Vlog and watched it and just laughed and laughed. (That day was today.)
Extra Side Note: (since I'm over here spilling my guts) I have a REALLY hard time with some food textures and gooey/gelatinous sweet stuff is one of them. I'm telling you right now that I sacrificed for this video. Sacrificed. Also I'm still on a bit of a sugar high, if you can't tell. From the rambling. I hope you enjoyed this installment of Generic Ensign! In spite of my silly struggles, I really enjoy making them.
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